Nutrition Facts (per serving)
283 | Calories |
11g | Fat |
41g | Carbs |
7g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe6 | |
Calories283 | |
% Daily Value * | |
Total Fat11g | 14% |
Saturated Fat2g | 10% |
Cholesterol62mg | 21% |
Sodium246mg | 11% |
Total Carbohydrate41g | 15% |
Dietary Fiber5g | 18% |
Total Sugars2g | |
Protein7g | 14% |
Vitamin C43mg | 48% |
Calcium47mg | 4% |
Iron2mg | 12% |
Potassium943mg | 20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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